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Food Industry

Food industry is not only the life industry of human beings, but also the eternal industry. Food industry is an important pillar industry of our national economy, and also a major industry related to national economy, people's livelihood, agriculture, industry, circulation and other fields. As a member of the industry, all kinds of food processing will bring more or less waste gas pollution to the local, such as grease processing plants, soy sauce factories and so on, which will produce a lot of smoke and sulfur dioxide in the production of steam supply. The ultimate solution to air pollution control is the application of new coal-fired boilers, oil-fired and gas-fired boilers, biomass fired boilers and other environmental protection boilers with high efficiency and energy saving.

Food Industry

Types and Specifications of Boilers Suitable for Food Industry
SZL Series Biomass Fired Steam Boiler
SZL Series Biomass Fired Steam Boiler

Thermal Power: 4-35t/h

Working Pressure: 1.0-2.5 MPA

Output Water Temperature: 184-350℃

Applicable Fuel: Biomass molding granules, wood chip, corn cob, saw dust

Applicable industry: Heating, Chemical, Food, Tobacco, Textile, Print and dyeing, Feed, Medicine, Building materials, Wine, Hospital

SHL Series Bulk Biomass fired Steam Boiler
SHL Series Bulk Biomass fired Steam Boiler

Thermal Power: 10-35t/h

Working Pressure: 1.25-2.5 MPA

Output Water Temperature: 180-400℃

Applicable Fuel: Coal, Biomass

Applicable industry: Heating, Chemical, Food, Rubber, Feed

SHX Series Circulating Fluidized Bed Hot Water Boiler
SHX Series Circulating Fluidized Bed Hot Water Boiler

Product Thermal Power: 7-58MW

Working Pressure:1.0-1.6 MPA

Output Water Temperature: 130/70℃, 115/70℃

Applicable Fuel: Coal, Gangue, Biomass, Waste, Sludge

Applicable industry: Heating

It is very important to buy good quality boilers. Steam boilers account for the largest proportion of boilers used in food factories. Steam boilers in food factories mainly convey steam through pipes, requiring constant steam temperature and pressure, and even the quality of steam determines the quality of food products. Steam boilers in food factories are mainly used for distillation, extraction, disinfection, drying, ripening and other processes in food processing. High temperature steam is used for cooking, drying and disinfection of food at high temperature. However, it is not limited to the steam supply of food production. Some food factories will equip their own power plant boilers for internal power generation, or use hot water boilers for central heating of their factories, office buildings, dormitory buildings, etc. Of course, some food factories need hot water boilers for special processing of food.

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